|November 15, 2014
5:00 to 8:00 p.m.
Norman Rockwell Museum
9 Route 183
Stockbridge, Mass. 01262
Tuesday, August 19, 2014
|October 18, 2014
1:00 p.m. lecture followed by book signing
Lehigh Valley Heritage Museum
432 W. Walnut Street
Allentown, Penn. 18102
|September 13, 2014
11:00 a.m. to 3:00 p.m.
Ashley's Art Gallery
701 North Main Street
Fuquay-Varina, N.C. 27526
Mort Künstler will appear at Ashley's Art Gallery in Fuquay-Varina, N.C. on Saturday, September 13th for the official release of the print The Great Beefsteak Raid, number VI of VIII in the "A Tribute to the Legend" series.
|The Great Beefsteak Raid, General Wade Hampton, Sept. 16, 1864|
Friday, August 15, 2014
Introducing The Great Beefsteak Raid, General Wade Hampton, September 16, 1864. This is the sixth print in Künstler's "A Tribute to the Legend" series. In the final phase of The Making of a Masterpiece: The Great Beefsteak Raid, you can see that Künstler has now completed this beautiful painting.
Limited edition prints will be available soon. Stay tuned for details.
The Great Beefsteak Raid
General Wade Hampton, September 16, 1864
By September of 1864, Confederate forces began to show the ill effects of a drawn-out war. Food, ammunition, and medicine were in short supply as trench warfare and siege tactics became the norm. In Virginia, General Wade Hampton was besieged at Petersburg and became well aware of the desperateness of his situation. A new enemy, one even more formidable than the much larger and better-outfitted Union Army, began to overtake his lines. The adversary’s name was “hunger” and it threatened to destroy the entire southern army’s spirit.
The growing desperateness of his troop’s situation forced Hampton to undertake what would become one of the most ambitious raids of the entire Civil War. On September 15th he set out to commandeer an entire herd of cattle, numbering in the thousands, from the surrounding Union Army. By September 17th he had not only accomplished his goal of thievery, he also managed to drive the herd back to the safety of his own lines.
This amazing feat required 2,500 captured cattle to traverse streams and cross battle scarred landscapes without stampeding. Perhaps the critical nature of the mission enabled the famished horsemen to pull it off as Hampton’s men returned triumphantly with enough food to sustain and nourish the starved army.